Bold, citrusy, and full of character, our Lime Pickle is a classic favourite with a modern twist. Made using Aromatic Kitchen’s Lime Pickle, it delivers that unmistakable punch of tangy lime, infused with aromatic spices and a touch of heat. Whether you enjoy it with curries, rice, or sandwiches, this pickle adds depth and zing to any meal.
Serves: 4–6
Total Time: 5 minutes
Dietary Info: Vegan | Gluten Free | Natural | Dairy Free
In This Recipe
Turban Tips:
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Mix it into yogurt to create a spicy lime raita.
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Add to mashed potatoes or rice bowls for an instant flavour boost.
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Use as a sandwich spread with grilled veggies or cheese.
Ingredients
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3–4 tbsp Aromatic Kitchen Lime Pickle
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1 tbsp plain or coconut yogurt (optional, for a creamy dip)
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Chopped coriander or curry leaves (for garnish)
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A squeeze of lemon (optional, for extra tang)
Method
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Serve Straight or Mix
– Serve the Lime Pickle as-is alongside Indian dishes like curries, dals, or biryani.
– For a twist, mix with yogurt to make a creamy, tangy dip or drizzle. -
Garnish & Pair
– Garnish with fresh coriander or curry leaves.
– Pair with parathas, roti, cheese boards, or even wraps.
Buy the authentic flavour here: Aromatic Kitchen Lime Pickle
Every jar is handmade with care, using sun-ripened limes and a traditional blend of spices. A pantry essential for flavour-lovers!
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