Zesty & Spicy Lime Pickle Recipe

Zesty & Spicy Lime Pickle Recipe

Bold, citrusy, and full of character, our Lime Pickle is a classic favourite with a modern twist. Made using Aromatic Kitchen’s Lime Pickle, it delivers that unmistakable punch of tangy lime, infused with aromatic spices and a touch of heat. Whether you enjoy it with curries, rice, or sandwiches, this pickle adds depth and zing to any meal.

Serves: 4–6
Total Time: 5 minutes
Dietary Info: Vegan | Gluten Free | Natural | Dairy Free

In This Recipe

Turban Tips:

  • Mix it into yogurt to create a spicy lime raita.

  • Add to mashed potatoes or rice bowls for an instant flavour boost.

  • Use as a sandwich spread with grilled veggies or cheese.

Ingredients

  • 3–4 tbsp Aromatic Kitchen Lime Pickle

  • 1 tbsp plain or coconut yogurt (optional, for a creamy dip)

  • Chopped coriander or curry leaves (for garnish)

  • A squeeze of lemon (optional, for extra tang)

Method

  1. Serve Straight or Mix
    – Serve the Lime Pickle as-is alongside Indian dishes like curries, dals, or biryani.
    – For a twist, mix with yogurt to make a creamy, tangy dip or drizzle.

  2. Garnish & Pair
    – Garnish with fresh coriander or curry leaves.
    – Pair with parathas, roti, cheese boards, or even wraps.

Buy the authentic flavour here: Aromatic Kitchen Lime Pickle

Every jar is handmade with care, using sun-ripened limes and a traditional blend of spices. A pantry essential for flavour-lovers!

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